Sour Dough

Our Sour Dough Bread is made with organic flour, salt, avocado oil, and organic sugar is a delightful fusion of natural flavors and wholesome ingredients. The organic flour forms the robust foundation of the bread, lending a rich, earthy taste that is enhanced by the subtle tanginess of the sourdough fermentation. A pinch of salt balances the flavors, while avocado oil introduces a hint of smooth, buttery richness. The organic sugar adds a touch of sweetness, creating a harmonious blend of flavors. The resulting loaf has a golden-brown crust that is both crisp and chewy, enclosing a soft, airy crumb that is perfect for sandwiches, toast, or enjoying on its own.

Available in Sandwich Loaf AND SPEACIAL ORDER BAGELS!

4 bagels to a pack